{"id":2659,"date":"2013-07-16T13:20:35","date_gmt":"2013-07-16T16:20:35","guid":{"rendered":"http:\/\/www.stds.ce.gov.br\/2013\/07\/16\/gastronomia-e-cultura\/"},"modified":"2013-07-16T13:20:35","modified_gmt":"2013-07-16T16:20:35","slug":"gastronomia-e-cultura","status":"publish","type":"post","link":"https:\/\/www.ce.gov.br\/sps\/2013\/07\/16\/gastronomia-e-cultura\/","title":{"rendered":"STDS E AGACE promovem I Feira Fest Cear\u00e1"},"content":{"rendered":"

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Data: <\/b>17,18 e 19 de Julho (quarta, quinta e sexta-feira)<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Hora: <\/b>17 \u2013 abertura \u00e1s 18 horas; 18 e 19 – 13h \u00e0s 22 horas<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Local: <\/b>Hotel O\u00e1sis Atl\u00e2ntico \u2013 Av. Beira Mar, 2500<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n


<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

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Com o objetivo de promover a gastronomia, o artesanato e a cultura cearense, a Secretaria do Trabalho e Desenvolvimento Social(STDS) e a Associa\u00e7\u00e3o de Gastronomia do Cear\u00e1 (Agace), promovem de 17 a 19 de julho, no hotel O\u00e1sis Atl\u00e2ntico, a I Feira Fest Cear\u00e1. <\/i>O evento, que reunir\u00e1 profissionais gourmets, estudantes, empreendedores individuais e microempres\u00e1rios, ter\u00e1 a abertura nesta quarta-feira, 17, \u00e0s das 18 horas. Os cursos e oficinas ser\u00e3o desenvolvidos a partir manh\u00e3 de quinta-feira, 18.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n


<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Durante tr\u00eas dias, a Feira Fest Cear\u00e1<\/span><\/i> proporcionar\u00e1 aos participantes o melhor da cultura cearense, em apresenta\u00e7\u00f5es art\u00edsticas, culturais e culin\u00e1ria. Na programa\u00e7\u00e3o, al\u00e9m de oficinas e workshops nos diversos segmentos, com a participa\u00e7\u00e3o de renomados chefs<\/span><\/i> de cozinha, ser\u00e1 realizado um concurso para escolha dos melhores pratos regionais. Os vencedores ser\u00e3o agraciados com trof\u00e9us e pr\u00eamios pecuni\u00e1rios, durante jantar animado com muita m\u00fasica e humor.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n


<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Para a presidente da Agace, Geny France, esse \u00e9 um momento para prestigiar os artistas da terra, conhecer melhor a cultura cearense e ter a oportunidade de participar das 16 oficinas que ser\u00e3o ofertadas. \u201cA Feira Fest Cear\u00e1 foi idealizada com muito carinho, e n\u00f3s da Agace, escolhemos os melhores profissionais para estarem presentes nessa rica troca de experi\u00eancias\u201d, destaca Geny France. <\/span><\/i> Veja programa\u00e7\u00e3o abaixo.<\/b><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n


<\/b><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Servi\u00e7o:<\/b> as inscri\u00e7\u00f5es para as oficinas pelos telefones 3033 0308 e 3249 3789. Entrada: 2 quilos de alimentos n\u00e3o perec\u00edveis, para circula\u00e7\u00e3o na feira.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n


<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Programa\u00e7\u00e3o<\/b><\/span><\/span><\/span><\/p>\n

Dia 17 de Julho -18 horas: Abertura Oficial<\/b><\/span><\/i><\/span><\/span><\/p>\n

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Apresenta\u00e7\u00e3o de Dan\u00e7a Art\u00edstica e Maracatu<\/b><\/i><\/span><\/span><\/p>\n

19:30 h <\/b><\/i>– SHOW COOK (Chef Dario Scremin). Moinho M. Dias Branco<\/i><\/span><\/span><\/span><\/span><\/p>\n

Sobremesas finas – tend\u00eancias do Mercado Atual<\/i><\/span><\/span><\/p>\n

20:00 h<\/b><\/i> \u2013 Escofianas Cearense (Chef Antonio Oliveira ) Agace<\/i><\/span><\/span><\/span><\/span><\/p>\n

20:30 h<\/b><\/i> \u2013 Festas e Banquetes \u2013 Chef Marana Figlioulo<\/i><\/span><\/span><\/span><\/span><\/p>\n

21:00 h<\/b><\/i> Show de Humor- Ben\u00e9 Barbosa – PAPUDINHO<\/i><\/span><\/span><\/span><\/span><\/p>\n

21:30 h<\/b><\/i> Momento Musical – Fonseca Junior & Banda – Forro Pe de Serra<\/i><\/span><\/span><\/span><\/span><\/p>\n

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Dia 18 de Julho <\/b><\/span><\/i><\/span><\/span><\/p>\n

Sala 1 <\/b><\/span><\/i><\/span><\/span><\/p>\n

13:30 h<\/b><\/i> –<\/i> <\/b><\/i>Palestra sobre Boas Pr\u00e1ticas de Fabrica\u00e7\u00e3o<\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

14:00 h<\/b><\/i> \u2013 Bolo de milho salgado com carne do sol e rapadura \u2013 Naara Barros<\/i><\/span><\/span><\/span><\/span><\/p>\n

17:00 h<\/b><\/i> –<\/i>Oficina Confeitaria FINNA<\/b><\/i> \u2013 Chef Dario Scremin ( Moinho M. Dias Branco)<\/i> <\/b><\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

\u2013 Oficina de Panifica\u00e7\u00e3o ( P\u00e3es doces)- Jos\u00e9 Xavier <\/i><\/span><\/span><\/span><\/p>\n

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Sala 2 <\/b><\/span><\/i>\u2013 Equipe da AGACE<\/b><\/i><\/span><\/span><\/span><\/span><\/p>\n

13:30 h<\/b><\/i> \u2013 Palestra: Como atrair e Manter o Cliente \u2013 Chef Geny France<\/i><\/span><\/span><\/span><\/span><\/p>\n

14:00 h <\/b><\/i>\u2013 Del\u00edcias Cearenses: Mugunz\u00e1 Cearense – Silvia Barreto,<\/i><\/span><\/span><\/span><\/span><\/p>\n

Roupa Velha – Maria Helena, Atolado de caranguejo – Marlene Arraes,<\/i><\/span><\/span><\/p>\n

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16:00 h<\/b><\/i> \u2013 <\/i>Equipe Central do Trigo \u2013<\/b><\/i> Marcio Flor\u00eancio e Luciano Freitas<\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Decora\u00e7\u00e3o de tortas Comerciais ( recheios, cobertura e aplica\u00e7\u00e3o de chantilly) Apresenta\u00e7\u00e3o de Mousse e varia\u00e7\u00f5es<\/i><\/span><\/span><\/p>\n

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Palestra:<\/b><\/i> A import\u00e2ncia dos Insumos Regionais dentro das receitas internacional Chef: Italiano Lucas<\/i><\/span><\/span><\/span><\/span><\/p>\n

17: 00 h<\/b><\/i>– <\/i>FESTIVAL DE GASTRONOMIA REGIONAL<\/b><\/i> – Concurso de Pratos Regionais<\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

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Noite Cultural – SECULT<\/b><\/i><\/span><\/span><\/p>\n

18:30 h <\/b><\/i>\u2013 Dan\u00e7as Regionais, Quadrilhas etc<\/i><\/span><\/span><\/span><\/span><\/p>\n

19:30 h<\/b><\/i> -Show de humor \u2013 Talentos da Terra \u2013 Papudinho <\/i><\/span><\/span><\/span><\/span><\/p>\n

20:30 h<\/b><\/i> – Momento Musical \u2013 Forro P\u00e9 de Serra<\/i><\/span><\/span><\/span><\/span><\/p>\n

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Dia 19 de Julho <\/b><\/span><\/i><\/span><\/span><\/p>\n

Sala 1<\/b><\/span><\/i><\/span><\/span><\/p>\n

14:00 h <\/b><\/i>\u2013 Palestra: A Arte de bem receber – Kika Degues <\/i><\/span><\/span><\/span><\/span><\/p>\n

15:00h<\/b><\/i> – Entradas Finas para Festas – Chefe: Lia Moreira<\/i><\/span><\/span><\/span><\/span><\/p>\n

18:00 h<\/b><\/i>\u2013 FINNA- M. Dias Branco<\/b><\/i> – Alta Gastronomia Salgada (Salgados finos Diferenciados) \u2013 Chef Dario Scremin.<\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

\u2013 Oficina de Panifica\u00e7\u00e3o (P\u00e3es salgados) – Jos\u00e9 Xavier. <\/i><\/span><\/span><\/span><\/p>\n

\u00a0<\/p>\n

Sala 2 Equipe da AGACE<\/b><\/span><\/i><\/span><\/span><\/p>\n

13:00 h \u2013 Oficina Boas pr\u00e1ticas de Alimenta\u00e7\u00e3o- Chef Geny France<\/i><\/span><\/span><\/p>\n

14:00 h \u2013 <\/i>Oficina Sabores do Sert\u00e3o<\/b><\/i> \u2013 Equipe da AGACE<\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Cocada a La Crianc\u00f3 – Maria Helena<\/i><\/span><\/span><\/p>\n

Mousse de Caju \u2013 Silvia Barreto<\/i><\/span><\/span><\/p>\n

Arroz de Capote caipira – Decilene<\/i><\/span><\/span><\/p>\n

Ramequim de carneiro (com cuscuz de arroz ) \u2013 Naara Barros<\/i><\/span><\/span><\/p>\n

Doces da Terra, Encantos de Macei\u00f3 \u2013 Chef Lucas Padilha. <\/i><\/span><\/span><\/p>\n

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16:00 h – <\/i>Equipe Central do Trigo<\/b><\/i> \u2013 Marcio Flor\u00eancio e Luciano Freitas<\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Varia\u00e7\u00e3o de Salgados Comerciais, Folheados, Bolos Juninos.<\/i><\/span><\/span><\/p>\n

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NOITE CULTURAL \u2013 SECULT e Demais Atra\u00e7\u00f5es<\/b><\/i><\/span><\/span><\/p>\n

18:30h<\/b><\/i> – Dan\u00e7as Regionais \u2013 Quadrilhas etc<\/i><\/span><\/span><\/span><\/span><\/p>\n

19:00h<\/b><\/i> – Premia\u00e7\u00e3o do CONCURSO DE BOLOS ART\u00cdSTICOS \/ TORTAS FINAS<\/i><\/span><\/span><\/span><\/span><\/p>\n

20:00h <\/b><\/i>– Show de humor \u2013 Talentos da Terra<\/i><\/span><\/span><\/span><\/span><\/p>\n

20:30h<\/b><\/i> – Momento Musical \u2013 Forro P\u00e9 de Serra e Banda<\/i><\/span><\/span><\/span><\/span><\/p>\n


<\/i><\/span><\/span><\/span><\/span><\/p>\n

\u00a0<\/p>\n

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Assessoria<\/b> <\/b>de<\/b> <\/b>Comunica\u00e7\u00e3o<\/b> <\/b>Social<\/b><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Secretaria do Trabalho e Desenvolvimento Social – STDS<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/h4>\n

Jornalista respons\u00e1vel: Carlos Eug\u00eanio Saraiva<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Cel: 9987.0400 \/ 8878.8510<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

Fone: 3101.2089\/2099<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n

E-mail: imprensa@stds.ce.gov.<\/a>br<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

\u00a0 Data: 17,18 e 19 de Julho (quarta, quinta e sexta-feira) Hora: 17 \u2013 abertura \u00e1s 18 horas; 18 e 19 – 13h \u00e0s 22 horas Local: Hotel O\u00e1sis Atl\u00e2ntico \u2013 Av. Beira Mar, 2500 \u00a0 Com o objetivo de promover a gastronomia, o artesanato e a cultura cearense, a Secretaria do Trabalho e Desenvolvimento […]<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-2659","post","type-post","status-publish","format-standard","hentry"],"acf":[],"yoast_head":"\nSTDS E AGACE promovem I Feira Fest Cear\u00e1 - Secretaria da Prote\u00e7\u00e3o Social<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ce.gov.br\/sps\/2013\/07\/16\/gastronomia-e-cultura\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"STDS E AGACE promovem I Feira Fest Cear\u00e1 - Secretaria da Prote\u00e7\u00e3o Social\" \/>\n<meta property=\"og:description\" content=\"\u00a0 Data: 17,18 e 19 de Julho (quarta, quinta e sexta-feira) Hora: 17 \u2013 abertura \u00e1s 18 horas; 18 e 19 – 13h \u00e0s 22 horas Local: Hotel O\u00e1sis Atl\u00e2ntico \u2013 Av. 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